This year we are growing:
*French beans (purple queen & golden butter) *Broad beans *Runner beans
*Peas *Kohlrabi *Pak Choi (white & red) *Kale (curly & Cavolo de Nero) *Carrot *Parsnip *Turnip *Swede *Potatoes (1st earlies, 2nd earlies, maincrop) *Swiss Chard *Shallots (Golden Gourmet & Red Sun) *Red onions *Garlic *Purple sprouting brocolli * Brussel Sprouts *Cabbage *Cauliflower *Sweetcorn *Baby corn *Cucumber *Courgette *Pumpkin *Marrow *Pattypan *Butternut squash *Tomato *Cherry tomato *Tomatillo *Beetroot *Leeks *Sweet Pepper *Chillies (Cayenne, Habanero, Jalapeno) *Cape Goosebery *Aubergine *Salad leaves, lettuce, rocket, mustard. *Basil *Coriander
*Strawberry *Raspberry *Redcurrant *Blackcurrant *Red gooseberry *Blueberry *Rhubarb
We also have Lavender, Sweet Williams, Gladioli Sweet Peas, Nasturtiums, Sunflowers and Marigolds to encourage bees and to cut of course.
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